About the restaurant:
The design of the restaurant looks more like a fine modern European design than a traditional Japanese restaurant. However u can see hints of Japanese desgins.

Ordered Food:
I had the unagi with rice and it simply melts in the mouth. Talk to Andy the sushi chef and he will take of you very well. All the sushi i had was very well prepared and had the best cuts of the fish.

My verdict:
Fantastic restaurant. At first i thought it is an intimidating place but the owner Patrick and his staff are super friendly. This is the place to go for a very special Japanese dinner.